Chef Jocelyn Ramirez of Todo Verde is back in The Ford’s kitchen this summer with a delicious lineup of plant-based Mexican eats. Here, she chats about her inspirations, food options at The Ford, and so much more.
Chef Jocelyn Ramirez of Todo Verde is back in The Ford’s kitchen this summer with a delicious lineup of plant-based Mexican eats. Here, she chats about her inspirations, food options at The Ford, and so much more.